Hi, I’m Sarah!

I have been baking in Moab for the last five years, both privately and under local businesses, like Red Rock Bakery and Sabaku Sushi.

I started Desserted Goods this year because I wanted to take a more hands-on approach to providing people with goods they could not have imagined before. It brings me joy to create original dishes for unique people.

I can’t wait to dessert you!